Hatco Round Heated Well
All-in-One Heating Solution for Versatile Cooking
Designed for professional foodservice environments, this multi-functional round well unit combines warming, soup holding, bain-marie heating, steaming, and pasta boiling in one compact footprint. It delivers maximum flexibility while saving valuable space in busy kitchens.
Independent Temperature Control for
Precision Cooking
Each well is equipped with its own heating element for independent temperature management—ideal for handling multiple ingredients such as soups, gravies, and curries at once. The RHW2-2 model features dual elements to accommodate two different dishes simultaneously, providing enhanced operational versatility.
Three-Level Temperature Settings for
Accurate Heat Management
The digital control panel offers three optimized heat ranges:
104°F–149°F (40°C–65°C)
149°F–176°F (65°C–80°C)
176°F–203°F (80°C–95°C)
An advanced electronic controller continuously monitors internal temperatures, ensuring consistent results with every batch.
Dual Mode Auto-Switching for Effortless Operation
Easily toggle between heating and holding functions with a single touch. Once the heating timer ends, the system automatically shifts to holding mode. Heating duration is adjustable from 1 to 120 minutes, while holding time ranges from 1 to 360 minutes—allowing precise control over food readiness and service timing.
Durable Stainless Steel Construction for Professional Use
Constructed with robust stainless steel, the unit offers excellent insulation, hygiene, and long-lasting performance. Smooth surfaces and removable components ensure easy cleaning and maintenance, making it ideal for high-frequency commercial use.
| # | Name | Upload date | Description | Download |
|---|---|---|---|---|
| 1 | 2025-07-07 | Download |