Cleveland Braising Pan, Tilting Skillet

Unmatched Cooking Versatility and Precision

Whether boiling, sautéing, stewing, steaming, or blanching, the DuraPan electric braising pan delivers consistently outstanding results. Designed for high-performance kitchens, it combines energy efficiency, cooking precision, and all-in-one functionality to empower chefs with greater control and flexibility.
 

High-Efficiency Heating for Peak Performance

Powered by an 18 kW electric heating system, the unit distributes heat evenly across the cooking surface for consistent results. The 5/8-inch bead-blasted stainless steel surface reduces sticking and simplifies cleanup. Fast preheat in just 15 minutes and full-boil capability within 60 minutes ensure readiness during peak service hours.
 

Operator-Focused Design for Smooth Workflow

Available with electric or manual tilting, the pan allows safe and controlled transfer of high-volume contents. Fully constructed of durable stainless steel, it withstands daily commercial use while remaining easy to clean. Integrated gallon and liter markings support accurate portioning, and the spring-assisted lid with a full-width handle and adjustable vent enhances safety and usability.
 

Precision Temperature Control with Built-In Safety

The adjustable thermostat ranges from 100°F to 425°F, accommodating various cooking techniques. A built-in thermal safety limiter capped at 450°F offers added protection. Power and heating indicator lights provide visual confirmation of operational status, helping ensure safe, consistent performance.