Jade Infrared Steakhouse Broiler
Lock in the Juices
Built for chefs who demand precision and performance, this ultra-high-temperature broiler reaches 500°C within seconds. It delivers a crisp, caramelized crust that seals in natural juices, bringing out the best in every cut. A signature tool in elite steakhouses and gourmet kitchens, it ensures bold flavor and impeccable presentation.
Infrared Burners with Top-Mounted Holding Oven
Equipped with four high-performance infrared burners, the broiler achieves rapid and even searing that enhances texture and taste. The integrated top holding oven keeps dishes warm and ready for service, supporting seamless kitchen operations during peak hours.
Durable Construction with Professional Features
Crafted from 14-gauge all-welded stainless steel, this broiler is built to withstand the demands of high-volume kitchens. It features a removable oven liner, stainless steel tray bed, and two chrome-plated racks. Rounded edges promote user safety, while the streamlined design ensures effortless cleaning and long-term reliability.
Smart Rack System for Seamless Operation
The adjustable rack system allows for flexible cooking heights to accommodate a range of menu items. Easy-clean components and intuitive controls make this unit a practical yet powerful addition to any professional kitchen.
| # | Name | Upload date | Description | Download |
|---|---|---|---|---|
| 1 | 2025-07-07 | Download |