Frymaster High-Efficiency Gas Fryer

Availability: Lead time provided upon request

Model No.: H55

Power Requirement: 220V / Single Phase / 23.4kW

Material: Stainless Steel

Dimensions (W x D x H): 39.7 x 75.2 x 115.9 cm

Weight: 92 kg

Frying Area: Full Frypot (35.6 x 38.1 x 11.4 cm) / Split Frypot (16.5 x 38.1 x 12.1 cm)

Oil Capacity: 25 liters

Heat Source: Gas/Natural Gas

Heat Output: 80,000 Btu/hr

Cooking Capacity: 31 kg of fries/hour

*The image shows the PH155 model equipped with the optional CM3.5 controller.


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High Capacity, Professional Quality

The Frymaster H55 series blends advanced technology with decades of engineering expertise, making it a preferred solution for international chains and independent operators alike. With efficient heat transfer, precise digital controls, and proven durability, the H55 has set the industry benchmark. It was the first energy-saving fryer in the United States to receive ENERGY STAR® certification, meeting environmental standards while significantly reducing energy costs.

Infrared Burner System Designed for Any Environment

Featuring advanced infrared burners and a blower system that accurately mixes gas and air, the H55 ensures stable performance in high-altitude locations, low-ventilation kitchens, and areas with fluctuating gas heat values. This innovative design maintains efficiency regardless of environmental challenges.

Precise Temperature Management and Oil Efficiency

Equipped with a digital temperature probe, the H55 offers precise temperature control to extend oil life and ensure consistent food quality. The built-in filtration system reduces oil usage and daily operational costs. A split-vat configuration enables half-vat operation for smaller batches, supporting both oil and energy savings without compromising output.

Frymaster High-Efficiency Gas Fryer
 
 

Flexible Accessories and Operational Ease

Optional independent expansion cabinets are available with heat lamp warming stations, allowing for both shallow and deep pan buffet configurations. Designed for convenience, the H55 includes electronic ignition, a melt cycle, and a boil-out temperature mode. The intuitive interface and easy-to-clean components streamline daily operation, making it an ideal solution for busy commercial kitchens.

 
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