Hattori Gas Rice Cooker GRC-10L

Founded 1885. The World's Best-Selling Rotary Kettles.

Hattori Kogyo was founded in Okazaki, Aichi, in 1885 and has spent over 140 years in commercial kitchen and volume cooking equipment. Its rotary kettles lead the world in cumulative units shipped, and its customers are Japan's school lunch centres, hospitals, care facilities and central kitchens. The GRC series distils that understanding of cooking every day, the same every day, into a single-pot machine.

A Kitchen Serving Dozens Deserves a Professional Cooker

Cooking capacity 8.5 kg, around 42 servings at 200 cc. At 595 × 485 × 455 mm it fits beside an ordinary worktable. Small restaurants, hotels, care facilities and staff canteens do not cook large volumes, but every pot is held to the same standard.

Press the Lever. Every Shift Cooks the Same Pot.

No interface, no programme. Simple operation shortens the time it takes new staff to get up to speed, which matters in a kitchen with high turnover. The aluminium inner pot has twin handles for a secure grip.

Gas Connection Only. Add a Line Before the Season.

Connect the LPG supply and it is ready; no special construction or plant space required. Final installation must be carried out by a qualified professional in line with the site gas supply, ventilation and local regulations. Adding a unit to an existing kitchen, or opening one more serving line before peak season, is well within reach.

Choosing the Right Model

The GRC is a single-pot cooker for kitchens serving a few dozen covers per meal with limited space; the LG-000 and LGS are multi-tier vertical cookers for continuous high-volume service. Before choosing, measure the rice volume per meal and the ceiling height on site.

Typical Applications

Small restaurants and set-meal diners, hotel breakfast service, care facilities and postnatal centres, corporate and school canteens, temporary serving lines.